Twin Lakes Cafe A La Carte Menu
Appetizers
Angus Beef Tenderloin – PHP 980
Angus beef tenderloin sauteed in garlic, button mushrooms, olive oil, and seasoning in a bed of focaccia.
Longganistons Con Ajo Ajillo – PHP 795
Fresh prawns sauteed in paprika, garlic, mushrooms, salt and pepper, and topped with garlic foam.
Boneless Buffalo Chicken Wings – PHP 650
Served with vegetable sticks, bleu cheese dip, and your choice of either honey garlic, sweet and spicy, or barbecue sauce.
Beef
Lengua Financiera – PHP 895
Braised ox tongue in herb tomato concasse, red wine, and button mushrooms, served with mashed potatoes and chateau vegetables.
Callos Andalucia – PHP 695
Beef tripe stewed in chorizo de bilbao, garbanzos, bell peppers, paprika, and tomato sauce.
Seafood
Lengua Financiera – PHP 895
Braised ox tongue in herb tomato concasse, red wine, and button mushrooms, served with mashed potatoes and chateau vegetables.
Callos Andalucia – PHP 695
Beef tripe stewed in chorizo de bilbao, garbanzos, bell peppers, paprika, and tomato sauce.